Titlebook: Climate-Resilient Agriculture, Vol 2; Agro-Biotechnologica Mirza Hasanuzzaman Book 2023 The Editor(s) (if applicable) and The Author(s), un

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Risiko und Sicherheit technischer Systemeas the second largest source of anthropogenic cause of CO. in the atmosphere. Amazon forests have supplied an important carbon sink service. The mature forest may currently be jeopardized due to a variety of activities; for decades, mature forests throughout Amazonia have made an important contribut

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neue betriebswirtschaftliche forschung (nbf)cant influence on global crop production. In this book chapter, we summarize the negative impacts of environment on wheat and climate-resilient technologies for alleviating negative impact of climate on wheat production.

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Einleitung und Problemstellung,r contributing factors for climate change, shifts in rainfall patterns also pose weed management challenges and increased crop–weed competition. Reduced water availability, due to frequent droughts, would shift the competitive balance between crops and favor some xerophytic weed species. Climate cha

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Mathias Lindenau,Marcel Meier Kressigt might be adversely impacted by the change in climate, which is increasing current issues including drought and heat stress, insect, pests and diseases, and soil depletion. In tropical areas, regional climate uncertainty and variation, and the increase in biotic and abiotic stressors, further muddl

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Hanspeter Hongler,Samuel Keller lic. phil.ensure the release of improved varieties having wider adaptation to support the efficacy of selection program. The genotype × environment interactions (GEI) are directly or indirectly linked to the existing biotic and abiotic stresses, soil nourishment status, agronomic practices as well as genetic

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https://doi.org/10.1007/978-3-658-09126-2understood. On small farming, the biochar has direct effect on nutrient supply and it has also many indirect effects such as it improves the water and nutrient holding capacity, pH, conversion of P and S, cation exchange ability of soil, physical properties of soil, and population of soil microbes (

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https://doi.org/10.1007/978-3-658-06322-1ols the expression of genes and the metabolism of proteins that are essential for ions and water transport. Biostimulants are nonnutrient chemicals or microorganisms that can enhance plant health and growth. They serve multiple purposes, including protection against the negative consequences of abio