Titlebook: Climate Change and Management ofCool Season Grain Legume Crops; Shyam Singh Yadav,Robert Redden Book 2010 Springer Science+Business Media

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Agronomic Approaches to Stress Management, economy. Droughts may be managed to some extent, to lower their adverse effects on agriculture. Agronomic approaches may play an important role in this management. In drought-prone areas, only those crops and/or varieties should be grown which can tolerate drought due to their specific characterist

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Salinity and Drought Management in Legume Crops,lting of ice. Expected desiccation and rise in temperature will be resulting in high evapo-transpiration. The drier regions of the globe may become further drier. Consequently, it will become highly difficult for water scarce countries to face this challenge. Surface water scarcity will divert press

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Efficient Root System in Legume Crops to Stress Environments,s of the world. Thus it is important to evaluate the effects of elevated CO. in association with other stress factors, namely high temperature and water deficit. Water is a pre-requisite for plant growth. Water is taken up by the plants via its roots, transported to its leaves, and lost to the atmos

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Weed Suppression in Legume Crops for Stress Management,oisture, and this can be aggravated under the anticipated climate change scenarios. In the future, the spread of invasive alien species of weeds and herbicide resistance, which are partly aggravated by increased global trade and climate change, are likely to pose challenges to weed management and wa

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Efficient Biological Nitrogen Fixation Under Warming Climates, reduction of atmospheric nitrogen (N.) to ammonium by rhizobia is an important activity making N available for agricultural soils. Drought is one of the most common stress factors affecting legume yields worldwide. Given the climatic trends . a . global warming and subsequent desertification, droug

Anhydrous

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