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Titlebook: Cereal Diseases: Nanobiotechnological Approaches for Diagnosis and Management; Kamel A. Abd-Elsalam,Heba I. Mohamed Book 2022 The Editor(s

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發(fā)表于 2025-3-21 18:59:02 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書目名稱Cereal Diseases: Nanobiotechnological Approaches for Diagnosis and Management
編輯Kamel A. Abd-Elsalam,Heba I. Mohamed
視頻videohttp://file.papertrans.cn/224/223259/223259.mp4
概述Focuses on the current status of diseases in cereals.Presents up-to-date knowledge on identification of different diseases in cereal crops.Describe role of genome editing and nanotechnological tools i
圖書封面Titlebook: Cereal Diseases: Nanobiotechnological Approaches for Diagnosis and Management;  Kamel A. Abd-Elsalam,Heba I. Mohamed Book 2022 The Editor(s
描述.New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world‘s leading food crops and feed a large share of the world population. However, external factors, such as pathogens, have often threatened their productivity. Like wheat, rice, maize, oats, barley, millet and storage, etiology, epidemiology, and diseases in cereal crop management. In addition, the importance of crop genetics and genomics in combating pathogens has been discussed. This book offers up-to-date information on new methods, such as the potential of the genome editing system for crop improvement, in particular the CRISPR-Cas system. The current volume also talks about identification, plant breeding, genome editing, and nanotechnology tools that can be used to fight disease in cereal crops. This book is good forstudents, teachers, and researchers who study biotic stress in cereals, as well as scientists who study nanotechnology, disease resistance, pathogen biology, genome editing, agriculture sciences, and future
出版日期Book 2022
關(guān)鍵詞Cereal Crops Diseases; Nanodiagnostics; Integrative Biology; Nanbiotechnology; Genome editing; CRISPR-Cas
版次1
doihttps://doi.org/10.1007/978-981-19-3120-8
isbn_softcover978-981-19-3122-2
isbn_ebook978-981-19-3120-8
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
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https://doi.org/10.1007/978-3-658-23562-8countries. The management of these diseases, particularly bacterial diseases, has included extensive research, including infection and disease development and chemical therapy. By employing proper disease management approaches, bacterial infection can be overcome. Farmers are increasingly using chem
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https://doi.org/10.1007/978-3-658-23562-8in America, Asia, and Africa. With the gradual increase in the world’s population, it has become essential to increase rice cultivation as well. Rice is harvested on roughly 159 million hectares around the world. Rice is produced in excess of 700 million tons per year, with Asia accounting for nearl
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Erste Symptome des Organizational Burnout,ize streak, and grey leaf spot. Developing host defences against these pathogens can be a critical aspect of integrative pest control. This chapter discusses ecological, conventional, and molecular breeding strategies, as well as techniques for improving resistance mechanisms. In collaboration with
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Diagnose nach Selbsterkenntnis,heat and rice, maize is the world’s third-largest crop, and it is cultivated in more countries than any other. Maize is consumed as a major food source in many regions of the world, with more maize production than that of wheat and rice. In tropical, subtropical, and temperate climates, maize is far
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Hans-Urs Baumann,Michael Trübesteineen reported and studied for understanding the mechanism of disease development in plants. Developing disease resistance using modern techniques is dependent on a comprehensive understanding of the role of susceptibility genes in disease development. By disrupting susceptibility genes in the host, r
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Nutzerbedürfnisse in der Zukunftrly 20% of the world population. However, there are a wide plethora of biological variables that seriously threaten production around the world. Among the biological stresses, phytopathogens are considered the most serious threat to yield. This can be further elaborated by the fact that since the ni
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