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https://doi.org/10.1007/978-3-642-14837-8agriculture left-overs; bioactive glycosides; biomass; carbohydrate-based lactones; cellulose; difructose

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978-3-642-26510-5Springer-Verlag Berlin Heidelberg 2010

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Amélia P. Rauter,Pierre Vogel,Yves QueneauThis series presents critical reviews of the present position and future trends in modern chemical research.Short and concise reports on chemistry, each written by the world renowned experts.Still val

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Book 2010By M. A. Coimbra, S. M. Cardoso, and J. A. Lopes-da-Silva;Oligomannuronates from Seaweeds as Renewable Sources for the Development of Green Surfactants,By T. Benvegnu and J.-F. Sassi;From Natural Polysaccharides to Materials for Catalysis, Adsorption, and Remediation, By F. Quignard, F. Di Renzo, and E. Guibal

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