Titlebook: Cannabis/Hemp for Sustainable Agriculture and Materials; Dinesh Chandra Agrawal,Rajiv Kumar,Muralikrishnan Book 2022 The Editor(s) (if ap

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P. Thomas,W. Strube,B. Przybillarcotic strains. This has encouraged the interest of many researchers, including those in the food industry sector. Hempseeds represent an important and nutritionally valuable resource due to their macro- and micro-nutrients and phytochemical composition. Hempseed production is increasing rapidly in

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Environmental Risk Factors for Atopyve and not fully effective and rely on fossil fuel-derived chemicals, thus calling for alternative adsorption methods on natural materials such as hemp. Industrial hemp (. Linn) is a high-yielding annual industrial crop harvested for its fiber from the stem and its oil from the seeds. Hemp is a mult

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Cannabis/Hemp: Sustainable Uses, Opportunities, and Current Limitations,nomies that allow for greater recycling or upcycling of products and lower carbon footprints. This chapter reviews a number of the current and potential uses for hemp and some of the challenges that may be faced on the path to making hemp a vital component of sustainable societies.

FLINT

Multispecific Allergic Reactionsnomies that allow for greater recycling or upcycling of products and lower carbon footprints. This chapter reviews a number of the current and potential uses for hemp and some of the challenges that may be faced on the path to making hemp a vital component of sustainable societies.

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s in sustainable agriculture, patents, and green materials fThe book contains review articles on the latest evidence-based scientific knowledge and future insights on industrial hemp applications ranging from sustainable agriculture, sustainable development, and commercial uses of hemp-derived innov

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Industrial Hemp as a Crop for a Sustainable Agriculture,still to be realized. Much early excitement about this ancient crop arose from its assumed capacity to supply renewable feedstocks (e.g., fibers, grain, biomolecules) for numerous uses, both with little environmental “footprint” and the ability to be recycled or upcycled. Although many tout hemp as