SSCI期刊Journal of the Economic and Social History of the Orient 2024/2025影響因子:0.552 (J ECON SOC HIST ORIE) (0022-4995).

ARRAY

SSCI期刊Journal of the Economic and Social History of the Orient(20 21 REV HIST)影響因子


SSCI期刊Journal of the Economic and Social History of the Orient(J ECON SOC HIST ORIE)影響因子@(歷史)學(xué)科排名


SSCI期刊Journal of the Economic and Social History of the Orient(20 21 REV HIST)總引論文


SSCI期刊Journal of the Economic and Social History of the Orient(J ECON SOC HIST ORIE)總引論文@(歷史)學(xué)科排名


SSCI期刊Journal of the Economic and Social History of the Orient(20 21 REV HIST)影響因子


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SSCI期刊Journal of the Economic and Social History of the Orient(20 21 REV HIST)即時影響因子


SSCI期刊Journal of the Economic and Social History of the Orient(J ECON SOC HIST ORIE)即時影響因子@(歷史)學(xué)科排名


SSCI期刊Journal of the Economic and Social History of the Orient(20 21 REV HIST)五年累積影響因子


SSCI期刊Journal of the Economic and Social History of the Orient(J ECON SOC HIST ORIE)五年累積影響因子@(歷史)學(xué)科排名

確定

仔細檢查

Submitted on: 11 August 2008. Revised on: 10 October 2008. Accepted on: 30 November 2008. ___________________Journal of the Economic and Social History of the Orient

adduction

Cupping

Submitted on: 22 September 2007. Revised on: 04 January 2008. Accepted on: 15 February 2008. ___________________Journal of the Economic and Social History of the Orient

foodstuff

ADORE

Submitted on: 15 August 2016. Revised on: 07 September 2016. Accepted on: 16 October 2016. ___________________Journal of the Economic and Social History of the Orient

無可爭辯

Submitted on: 12 December 2019. Revised on: 27 January 2020. Accepted on: 16 March 2020. ___________________Journal of the Economic and Social History of the Orient

ungainly

Submitted on: 01 June 2011. Revised on: 05 September 2011. Accepted on: 08 October 2011. ___________________Journal of the Economic and Social History of the Orient

情感

Submitted on: 14 January 2022. Revised on: 27 April 2022. Accepted on: 21 May 2022. ___________________Journal of the Economic and Social History of the Orient