| 期刊全稱 | Biosynthesis of Bioactive Compounds in Medicinal and Aromatic Plants | | 期刊簡(jiǎn)稱 | Manipulation by Conv | | 影響因子2023 | Nitish Kumar,Ravi S. Singh | | 視頻video | http://file.papertrans.cn/189/188622/188622.mp4 | | 發(fā)行地址 | Provides a review of the tools used in enhancement of bioactive compounds in medicinal and aromatic plants.Presents a systematic overview of techniques such as Omics, Crisper /Cas9 and RNAi.Studies th | | 學(xué)科分類 | Food Bioactive Ingredients | | 圖書封面 |  | | 影響因子 | .Plant bioactive compounds are plant-based natural products that display a variety of pharmacological applications. These bioactive compounds are important as medicines, pigments and flavorings since most of the pharmaceutical industries are highly dependent on medicinal plants and their extraction. The types and concentrations of bioactive compounds produced by plants are determined by the species, genotype, physiology, developmental stage and environmental factors during growth, determining the physiological adaptive responses employed by various plant taxonomic groups in coping with the stress and defensive stimuli. In the past two decades there has been a renewed interest in the study of conventional aspects such as elicitors and biotic and abiotic stress factors that influence secondary metabolism during in vitro and in vivo growth of plants. the application of molecular biology tools and techniques are facilitating increased understanding of the signaling processes and pathwaysinvolved in the bioactive compounds production in subcellular, cellular, organ and whole plant systems during in vivo and in vitro growth, with application in the metabolic engineering of biosynthetic p | | Pindex | Book 2023 |
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