Titlebook: Bioprocessing; Owen P. Ward Book 1991 Owen P. Ward 1991 Pet.biological.biotechnology.cell culture.development.enzyme.enzymes.fermentation.

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書目名稱Bioprocessing影響因子(影響力)




書目名稱Bioprocessing影響因子(影響力)學(xué)科排名




書目名稱Bioprocessing網(wǎng)絡(luò)公開度




書目名稱Bioprocessing網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Bioprocessing被引頻次




書目名稱Bioprocessing被引頻次學(xué)科排名




書目名稱Bioprocessing年度引用




書目名稱Bioprocessing年度引用學(xué)科排名




書目名稱Bioprocessing讀者反饋




書目名稱Bioprocessing讀者反饋學(xué)科排名

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Book 1991depend as much on developments in bioprocess engineering as on innovations in genetics, immunology and other areas of basic science‘. Advances in analytical instrumentation, computerization and process automation are playing an important role in process control and optimization and in the maintenanc

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Sterilization and Preservation in Bioprocessing,erilization rate is a function of microbial cell concentration, ‘bioburden or bioload’ (the number of micro-organisms present) is taken into account in designing industrial sterilization cycles. Typical death rates for . at various temperatures are illustrated in Fig. 5.1

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Fermentation and Cell Culture Processes,icro-organisms require no growth factors in the medium while others require complex media containing certain amino acids, vitamins or nucleotides. Media and other fermentation parameters are designed in a manner which optimizes both cell growth and product formation (Greasham and Inamine,.). Cell gr

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Introduction: Biomaterials and Bioprocessing,urvival, methods of preservation of agricultural produce to facilitate food storage have always been of prime concern. In addition, there has always been a need or desire to modify basic agricultural produce to separate out the digestible material and to improve food quality, especially with respect

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Bulk Bioprocessing Operations,ional bulk bioprocessing and more specialized or recently developed procedures especially suitable for the production of high value, high purity products from biotechnology. The more important general processing operations for mixing, heat transfer, size reduction and enlargement, and bulk separatio