找回密碼
 To register

QQ登錄

只需一步,快速開始

掃一掃,訪問微社區(qū)

打印 上一主題 下一主題

Titlebook: Biomarkers in Nutrition; Vinood B. Patel,Victor R. Preedy Reference work 2022 Springer Nature Switzerland AG 2022 body fluid markers.micro

[復(fù)制鏈接]
樓主: 閘門
11#
發(fā)表于 2025-3-23 10:45:15 | 只看該作者
Measures of Iron Metabolism and Applications to Dietary Patterns is critical to prevent iron toxicity. Significant progress has been made on iron disorder diseases since the discovery of hepcidin in 2000. Hepcidin, a master iron regulator, controls iron balance through degradation of ferroportin, the only known mammalian iron exporter. Insufficient hepcidin synt
12#
發(fā)表于 2025-3-23 14:42:44 | 只看該作者
Glycolate as a Biological Marker of B Vitaminss the smallest alpha-hydroxy acid and is found in various foods. In this text, we reviewed the properties, digestion, absorption, metabolism, and excretion of GA. We also summarized the relationship between B vitamins, especially vitamins B2 and B6, and GA. Vitamins B2 and B6 act as cofactors for en
13#
發(fā)表于 2025-3-23 21:43:33 | 只看該作者
Assays for Carotenoids: Linking Breastmilk and Maternal Intakesmajor dietary and plasma carotenoids are β-carotene, α-carotene, lutein, zeaxanthin, lycopene, and β-cryptoxanthin. Carotenoids are transferred to the mammary gland and breastmilk. Maternal dietary intake, geographical locations, age, nutritional status, premature birth, and circadian and within-fee
14#
發(fā)表于 2025-3-23 22:51:45 | 只看該作者
The Dietary Diversity Score Diverse diets have all the food groups including grains, meat, vegetables, fruits, and dairy product. These diets provide nutrient adequacy and optimal growth and development. Dietary diversity is the consumption of various foods and food groups during a certain period. The Dietary Diversity Score
15#
發(fā)表于 2025-3-24 04:53:23 | 只看該作者
Dietary Phytochemical Index as a Biomarker in Nutritional Studies: Features and Applicationsn-communicable diseases. Phytochemical content in different dietary patterns can be evaluated by the dietary phytochemical index (DPI). DPI is defined as the percent of dietary calories derived from foods rich in phytochemicals including fruits, vegetables, legumes, nuts, seeds, whole grains, and fo
16#
發(fā)表于 2025-3-24 08:48:28 | 只看該作者
Mediterranean Diet Adherence and Serum Markers of LipidsC), low-density lipoproteins (LDL), high-density lipoproteins (HDL), and very-low-density lipoproteins (VLDL), lipid peroxidation (LPO), and a number of other parameters such as apolipoproteins (Apo), lipoprotein a (LP(a)), C-reactive protein, systolic blood pressure (SBP), diastolic blood pressure
17#
發(fā)表于 2025-3-24 14:28:32 | 只看該作者
18#
發(fā)表于 2025-3-24 16:35:19 | 只看該作者
Springer Nature Switzerland AG 2022
19#
發(fā)表于 2025-3-24 20:32:57 | 只看該作者
20#
發(fā)表于 2025-3-25 01:59:20 | 只看該作者
 關(guān)于派博傳思  派博傳思旗下網(wǎng)站  友情鏈接
派博傳思介紹 公司地理位置 論文服務(wù)流程 影響因子官網(wǎng) 吾愛論文網(wǎng) 大講堂 北京大學(xué) Oxford Uni. Harvard Uni.
發(fā)展歷史沿革 期刊點評 投稿經(jīng)驗總結(jié) SCIENCEGARD IMPACTFACTOR 派博系數(shù) 清華大學(xué) Yale Uni. Stanford Uni.
QQ|Archiver|手機(jī)版|小黑屋| 派博傳思國際 ( 京公網(wǎng)安備110108008328) GMT+8, 2025-10-14 03:58
Copyright © 2001-2015 派博傳思   京公網(wǎng)安備110108008328 版權(quán)所有 All rights reserved
快速回復(fù) 返回頂部 返回列表
卢湾区| 雅安市| 上栗县| 彰化市| 大同市| 资溪县| 昌都县| 卓资县| 澎湖县| 保山市| 弥渡县| 礼泉县| 漯河市| 广饶县| 祁连县| 昌乐县| 安阳市| 海晏县| 宕昌县| 乌拉特前旗| 白水县| 九龙城区| 津市市| 定州市| 济阳县| 喜德县| 定襄县| 临江市| 金溪县| 广西| 利川市| 增城市| 罗定市| 卫辉市| 尉犁县| 楚雄市| 永城市| 南昌县| 贺兰县| 邵武市| 武威市|