| 期刊全稱 | Bioeconomy | | 期刊簡(jiǎn)稱 | Shaping the Transiti | | 影響因子2023 | Iris Lewandowski | | 視頻video | http://file.papertrans.cn/187/186871/186871.mp4 | | 發(fā)行地址 | Broadens your understanding of a sustainable economy.Simplifies multidisciplinary approaches for the transition to a Bioeconomy.Combining principles from agriculture, biotechnology and macroeconomics | | 圖書封面 |  | | 影響因子 | This book is open access under a CC BY 4.0 license..This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability..The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university’s focus on “Bioeconomy”, its contribution to the Bioeconomy Research Program of the federal state of Baden-Württemberg, and its participation in the German Bioeconomy Council..With the number of bioeconomy-related projects at European universitiesrising, this book will provide graduate students and researchers with background information on the bioeconomy. It will? familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike.. | | Pindex | Book‘‘‘‘‘‘‘‘ 2018 |
The information of publication is updating
|
|
|Archiver|手機(jī)版|小黑屋|
派博傳思國(guó)際
( 京公網(wǎng)安備110108008328)
GMT+8, 2025-10-11 19:05
發(fā)表于 2025-3-21 17:31:44
