Titlebook: Biochemistry; Thomas Briggs,Albert M. Chandler Book 1995Latest edition Springer-Verlag New York, Inc. 1995 Alanin.Amino acid.DNA.Glycogen.

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https://doi.org/10.1057/9780230616165 oxygen. Biological oxidation effects this transfer in a controlled way, and conserves much of the energy in the form of phosphoanhydride bonds of ATP, a useful molecule which can then supply the energy to drive a multitude of energy-consuming processes. The process of phosphorylation of ADP to ATP,

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