Titlebook: Biobased Products from Food Sector Waste; Bioplastics, Biocomp Teresa Cecchi,Carla De Carolis Book 2021 Springer Nature Switzerland AG 2021

ABIDE

https://doi.org/10.1007/978-3-031-21554-4my has proved to be unsustainable as well as was has been found to be too resource-intensive – incompatible with our climate change mitigation goals or the earth’s finite resources – with consumption nearly twice what the planet can regenerate each year.

極微小

權(quán)宜之計(jì)

職業(yè)

Food Processing Industries, Food Waste Classification and Handling, Target Compoundslenge for the modern society. This chapter deals with the classification of food waste sources and lists an impressive number of the high-value target compounds that can be obtained at different scale-up levels (from the lab-scale up to the biorefinery level), depending on food waste and technology availability.

atopic-rhinitis

發(fā)酵

鳴叫

Biobased Polymers from Food Waste Feedstock and Their Synthesiscommercial importance of various bioplastics are described. Copolymerization and blending will be shortly presented. The mechanical and physico-chemical characterization of bioplastics will be dealt with in Chaps. 8 and 9.

Angioplasty

Biocomposites from Food Wastebiobased fillers, (ii) fossilbased plastics and biobased fillers, (iii) biopolymers and inorganic fillers. An overview of the biocomposites science, technology, applications, and challenges is provided. The huge potential of bionanocomposites and conductive bionanocomposites is also illustrated.

背信

Assessment of the Safety of BioBased Productsies, migration risks from biobased food contact materials and their potential as active food packaging materials or as barriers to prevent migration from fossilbased packaging. REACH regulation opportunities for producers of biobased alternatives to substances of very high concern are also illustrated.

right-atrium

Ruskin, Rossetti, and the , of Colourt impacts of land use to over-rapid depletion of biomass resources, therefore not all biobased products or exploitation of biomass residual could be considered sustainable (Annick Hedlund-de Witt 2014).