| 期刊全稱 | Bioactive Compounds in Underutilized Fruits and Nuts | | 影響因子2023 | Hosakatte Niranjana Murthy,Vishwas Anant Bapat | | 視頻video | http://file.papertrans.cn/187/186440/186440.mp4 | | 發(fā)行地址 | Collects authoritative information on bioactive molecules in underutilized fruits and nuts.Offers detailed case studies of the therapeutic potential of underutilized crops.Supports scientists, scholar | | 學(xué)科分類 | Reference Series in Phytochemistry | | 圖書(shū)封面 |  | | 影響因子 | .This Reference Work provides a comprehensive overview of bioactive compounds found in underutilized fruits and nuts around the world and it elucidates their pharmacological, biological and health effects. In this book, readers will learn about the potential applications of bioactive molecules presented in several underutilized fruits and nuts rich in carbohydrates, lipids, fats, proteins, polyphenols, carotenoids, vitamins, organic acids, and volatile compounds. Readers will also discover more about the nutraceutical importance of these underutilized crops, and will also find specific case studies of the therapeutic potential of undertilized fruits and nuts.. .Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from students and researchers to healthcare and industry professionals interested in plant biotechnology, biology, pharmacology and food engineering.. | | Pindex | Living reference work 20200th edition |
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