Titlebook: Bacilli and Agrobiotechnology: Phytostimulation and Biocontrol; Volume 2 Md Tofazzal Islam,M. Mahfuz Rahman,Geert Haesaert Book 2019 The Ed

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, and Its Effect on the?Postharvest of Fruit and Flowers, have allowed it to be used in industry and agriculture. In this sense, it has been shown to help crops in different ways, as a biostimulant and as a biocontrol agent among others. The mode of application of . and its effects have been diverse, from inoculations in the soil directed to its interacti

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,Exploring the Utility of , as a?Bioinoculant for Sustainable Crop Production and Environmental Applsynthesized by rhizospheric bacterial and fungal species or through the enhanced uptake of nutrients which are usually fixed in soil. Very often the inhibitory action of beneficial microbes against phytopathogenic microorganisms also aids in sustainable crop production. Amongst the beneficial aerobi

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