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Titlebook: Agriculturally Important Microbes for Sustainable Agriculture; Volume 2: Applicatio Vijay Singh Meena,Pankaj Kumar Mishra,Arunava Patt Book

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樓主: ISH
31#
發(fā)表于 2025-3-26 23:35:22 | 只看該作者
Importance of Soil Microbes in Nutrient Use Efficiency and Sustainable Food Productionsing cost of agricultural inputs and some of their negative impacts on environmental sustainability. The continuous increase in the world population at an alarming rate requires more food for nutritional security. A doubling in global food demand projected for the next 50?years poses huge challenges
32#
發(fā)表于 2025-3-27 01:10:17 | 只看該作者
33#
發(fā)表于 2025-3-27 05:24:09 | 只看該作者
Implementation of Biofortification Technology by Using PGPR for Sustainable Agricultural Production the productivity of cultivated land and food fortification. The use of biofortification nutrient and mineral content can be increased in staple food. Economically important crops have limited production yield due to the scarcity and hyper-accumulation of the nutrients and attack of plant pathogen.
34#
發(fā)表于 2025-3-27 10:01:44 | 只看該作者
Biological Nitrogen Fixation for Sustainable Agricultureto think about the alternate nitrogenous source for assuring sustainable agriculture. Biological nitrogen fixation (BNF), involving beneficial microorganism, is a process of converting the free atmospheric nitrogen into plant available form. This biological process harmonizes the ecosystem and offer
35#
發(fā)表于 2025-3-27 15:44:04 | 只看該作者
36#
發(fā)表于 2025-3-27 20:18:01 | 只看該作者
: A Prominent Biofertilizer and Biocontrol Agent for Sustainable Agricultureer and biocontrol agents. . (previously .) is an agriculturally important microbe widely studied for its plant growth-promoting abilities. . is an endospore-forming bacterium that could colonize a range of ecological niches. It is commonly found in the agricultural soils, especially in close associa
37#
發(fā)表于 2025-3-28 01:34:30 | 只看該作者
Role of , sp. in Sustainable Agriculture and Disease Managementimated that by 2050 the global population reaches to ~9?billion which demands ~60% extra food from the present, which creates extra pressure on the farmers to achieve the need of food. The farmers currently utilized huge amount of chemical fertilizers and pesticides to enhance the food production an
38#
發(fā)表于 2025-3-28 02:56:42 | 只看該作者
39#
發(fā)表于 2025-3-28 10:17:11 | 只看該作者
Integrated Mechanisms of Plant Disease Containment by Rhizospheric Bacteria: Unraveling the Signal C positive effect on plant, known as plant growth-promoting rhizobacteria (PGPR). The PGPR are the extensively studied bacteria which elicit the plant probiotic traits and disease resistance through its competitive dominance in rhizosphere and production of secondary metabolites which act directly or
40#
發(fā)表于 2025-3-28 11:30:44 | 只看該作者
Toward Plant Defense Mechanisms Against Root Pathogensrs are commensal, and the third category includes pathogens. Root pathogens, such as ., are of particular interest as these can be controlled by effective plant defense mechanisms or by biocontrol microbes. This chapter reviews recent findings of plant defense mechanisms against root pathogens. This
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