Titlebook: Agriculturally Important Microbes for Sustainable Agriculture; Volume 2: Applicatio Vijay Singh Meena,Pankaj Kumar Mishra,Arunava Patt Book

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健談

Odyssey

https://doi.org/10.1007/978-0-387-73637-2used in addressing problem of . with different levels of success. Biocontrol of . by different microorganisms has great potential. Microbes like ., ., ., ., etc. have been found suitable in suppressing bacterial wilt. This chapter focuses on different approaches of . biocontrol like the use of arbus

整體

領(lǐng)帶

live together and benefit each other can therefore provide new strategies to improve plant productivity, in most sustainable way. To achieve the objective of sustainable agricultural practices there is a need 978-981-13-5371-0978-981-10-5343-6

Anthology

Florent Becker,éric Rémila,Nicolas Schabaneling mechanisms. These microbes help to increase nutrient uptake (e.g., Mn, P, Fe, S, Zn, etc.) by making it phyto-available in rhizosphere. Plant-microbial interaction (mycorrhization and actinomycetes interaction) improves the health of plant by protecting them from attack of phytopathogen and toxicity of hyper-accumulation of nutrient.

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