Titlebook: Advances in Plant & Microbial Biotechnology; Rita Kundu,Rajiv Narula Book 2019 Springer Nature Singapore Pte Ltd. 2019 Fermentation.Bio fe

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https://doi.org/10.1007/3-540-16079-5nesium hydroxide (Mg(OH).), sodium hydroxide (NaOH), and ammonia (NH.) to determine the effect of alkaline agents on . growth and xylulosic ethanol production. Among all the alkaline agents, Ca(OH). was found to be a significant neutralizing agent which showed comparatively higher ethanol yield and productivity during the fermentation.

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Lecture Notes in Computer Sciencently showed significant effect on different parts of plants. A significant synergetic effect was also observed in treated groups when compared with controlled plants. This study contributes valuable information on effect of heavy metals present in excess amount which lead to the changes in genotypic and the phenotypic characteristics of plants.

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Silvia Gordano,Daniel Torchia,Laura Corazza fatty acid by the process of splitting, separation of saturated fatty acid so that the unsaturated fatty acid having iodine value 160gI./100 g is further epoxidized to obtain hydroxy fatty acids. The hydroxy functionality introduced into the Camelina fatty acid serves as a potential renewable material for synthesis of bio-lubricant base stocks.

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Sabine Dietrich,Karl-Heinz Jacobtion of an extracellular LA from an isolated . sp. strain M6 was carried out in batch scale fermentation process. The effect of pH, temperature and incubation time was measured and the highest asparaginase activity (47 IU/ml) was achieved at pH 7.0, temperature 30 °C.

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