Titlebook: Why Gut Microbes Matter; Understanding Our Mi Harry J. Flint Book 2020 Springer Nature Switzerland AG 2020 Anaerobes.Fibre.Gut Microbiota.H

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Treating the Gut Microbiome as a System,rt, Molecular Biology, which focusses on the flow of genetic information from DNA to RNA to protein, produced staggering conceptual and technical advances. These included unravelling the genetic code by which nucleotide sequences are translated into protein sequences and the mechanisms that control

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Book 2020eld into perspective for non-specialists. Addressing a timely topic, it breaks down recent research developments in a way that everyone with a scientific background can understand..The book discusses why microorganisms are vital to our lives and how our nutrition influences the interaction with our

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How Gut Micro-organisms Make Use of Available Carbohydrates,wn by our gut microbiota under the anaerobic conditions that prevail in the large intestine. On the other hand, some fibre is non-fermentable and behaves simply as a ‘bulking agent’, passing right through the gut un-degraded. In addition, carbohydrates produced by our own cells can be accessed by gut micro-organisms as energy sources.

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Harry J. Flintion and relevance of a manifest file.Discover service workers and why they are revolutionary.Work with the Cache API and caching strategies.Use IndexedDB, background sync, and push notifications.Enhance your apps with Firebase.Implement the Workbox library in your apps.Who This Book Is For.Web devel

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Who Inhabits Our Gut? Introducing the Human Gut Microbiota, problems are due to pathogenic oral bacteria such as . and the anaerobe ., a member of the Bacteroidetes phylum. The protein-destroying enzyme gingipain, which is produced by . was recently proposed as a factor in the development of Alzheimer’s disease [2]. Rapid passage of gut contents after swall