Titlebook: Water Stress in Biological, Chemical, Pharmaceutical and Food Systems; Gustavo F. Gutiérrez-López,Liliana Alamilla-Beltrá Book 2015 Spring

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Viscoelastic Sorption Behavior of Starch and Gluten,on gradients, swelling, shrinkage, and relaxation of the polymeric matrix. Often also transitions between the glassy, rubbery, and/or viscous states of the polymer system are involved. Here we report on a theoretical and experimental study of water transport in biopolymer films of starch and gluten.

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E. Flores-Andrade,E. Azuara-Nieto,C. I. Beristain-Guevara,A. Monroy-Villagrana,D. I. Téllez-Medina,L of the current time. The cost functions were all over an unbounded interval, whether of the discounted form, of the form where control stops when a set is first exited, or of the average cost per unit time type. Time did not enter explicitly into the stopping criterion. All of the results and probl

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ndle quite general geometries has proved an advantage over finite differences. For the steady flow of an inviscid fluid, the governing equations are elliptic as long as the flow speed is everywhere subsonic. In such cases the effects of compressibility are generally small, and results of adequate ac

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Y. H. Roosial. Ihere exist several applications that require . to be tabulated at all the lattice points of a very fine square grid. For example, 10. grid points and . = 500 can occur, and then the direct evaluation of . at every grid point would be impracticable. Fortunately each thin plate spline term is sm

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