標(biāo)題: Titlebook: The Regulatory Regime of Food Safety in China; Governance and Segme Guanqi Zhou Book 2017 The Editor(s) (if applicable) and The Author(s) 2 [打印本頁(yè)] 作者: Lincoln 時(shí)間: 2025-3-21 18:09
書目名稱The Regulatory Regime of Food Safety in China影響因子(影響力)
書目名稱The Regulatory Regime of Food Safety in China影響因子(影響力)學(xué)科排名
書目名稱The Regulatory Regime of Food Safety in China網(wǎng)絡(luò)公開度
書目名稱The Regulatory Regime of Food Safety in China網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱The Regulatory Regime of Food Safety in China被引頻次
書目名稱The Regulatory Regime of Food Safety in China被引頻次學(xué)科排名
書目名稱The Regulatory Regime of Food Safety in China年度引用
書目名稱The Regulatory Regime of Food Safety in China年度引用學(xué)科排名
書目名稱The Regulatory Regime of Food Safety in China讀者反饋
書目名稱The Regulatory Regime of Food Safety in China讀者反饋學(xué)科排名
作者: 雕鏤 時(shí)間: 2025-3-21 20:42 作者: 媽媽不開心 時(shí)間: 2025-3-22 01:14
2524-7441 China in terms of broader social interests.Applies its findiThis book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulatory initiatives attempting to control these crises. Multiple cycles of “crisis –作者: 媽媽不開心 時(shí)間: 2025-3-22 07:15 作者: calumniate 時(shí)間: 2025-3-22 09:32
Studies in the Political Economy of Public Policyhttp://image.papertrans.cn/t/image/918378.jpg作者: Maximize 時(shí)間: 2025-3-22 15:45 作者: extinct 時(shí)間: 2025-3-22 18:33 作者: myopia 時(shí)間: 2025-3-22 21:45 作者: Hla461 時(shí)間: 2025-3-23 04:49 作者: 阻礙 時(shí)間: 2025-3-23 07:29
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