標(biāo)題: Titlebook: Contemporary Marketing Management for Tourism and Hospitality; How New Tech and Gen Nikolaos Stylos,Roya Rahimi,Peter Robinson Book 2024 Th [打印本頁] 作者: digestive-tract 時間: 2025-3-21 17:45
書目名稱Contemporary Marketing Management for Tourism and Hospitality影響因子(影響力)
書目名稱Contemporary Marketing Management for Tourism and Hospitality影響因子(影響力)學(xué)科排名
書目名稱Contemporary Marketing Management for Tourism and Hospitality網(wǎng)絡(luò)公開度
書目名稱Contemporary Marketing Management for Tourism and Hospitality網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Contemporary Marketing Management for Tourism and Hospitality被引頻次
書目名稱Contemporary Marketing Management for Tourism and Hospitality被引頻次學(xué)科排名
書目名稱Contemporary Marketing Management for Tourism and Hospitality年度引用
書目名稱Contemporary Marketing Management for Tourism and Hospitality年度引用學(xué)科排名
書目名稱Contemporary Marketing Management for Tourism and Hospitality讀者反饋
書目名稱Contemporary Marketing Management for Tourism and Hospitality讀者反饋學(xué)科排名
作者: 配偶 時間: 2025-3-21 20:16 作者: 富饒 時間: 2025-3-22 03:40 作者: 鬼魂 時間: 2025-3-22 05:23 作者: Palpable 時間: 2025-3-22 09:35
Book 2024me brings a focus on the contemporary marketing (and management) aspect of thetourism and hospitality industry as this is/will be shaped by Smart / Industry 4.0 apps, priority over sustainable futures, and Gen Z and Alpha individuals’ aspirations, expectations, preferences and behaviors. The latest 作者: gimmick 時間: 2025-3-22 13:17
Contemporary Marketing Management for Tourism and HospitalityHow New Tech and Gen作者: gimmick 時間: 2025-3-22 19:08 作者: canvass 時間: 2025-3-22 23:09
hospitality industry as this is/will be shaped by Smart / Industry 4.0 apps, priority over sustainable futures, and Gen Z and Alpha individuals’ aspirations, expectations, preferences and behaviors. The latest 978-3-031-65051-2978-3-031-65049-9作者: 癡呆 時間: 2025-3-23 02:26 作者: GIDDY 時間: 2025-3-23 09:05 作者: 使激動 時間: 2025-3-23 11:33 作者: CORD 時間: 2025-3-23 16:36 作者: ULCER 時間: 2025-3-23 21:04
keting, consumer behaviour and the roles of stakeholders in .Hospitality and tourism is the second largest industry in the world and is a driver of job growth and economic prosperity, accounting for 1 in 10 jobs worldwide. As such, the marketing of hospitality and tourism is a fast developing field,作者: 煞費(fèi)苦心 時間: 2025-3-23 23:17 作者: GUILT 時間: 2025-3-24 03:40 作者: 泥瓦匠 時間: 2025-3-24 07:42
An Introduction to Statistics with Python018). According to Mackay (1997), generational differences arise from how people perceive and respond to recurring events and shifting environmental situations. These differences are also seen in how people conduct themselves in the workplace.作者: 云狀 時間: 2025-3-24 14:15
An Introduction to Statistics with Pythoniterature in tourism and leisure studies on proximity tourism is still scarce (Salmela et al., 2021). In this chapter, we explore a case of proximity tourism that positively contributed to the sustainable development of a destination during a time of crisis.作者: insipid 時間: 2025-3-24 18:00
Book 2024s worldwide. As such, the marketing of hospitality and tourism is a fast developing field, influenced by the latest advances in sustainability and social marketing as well as a new generation of consumers...Gen Z individuals and Gen Alphas are the future employees and consumers of this industry. The作者: Inculcate 時間: 2025-3-24 19:10 作者: 閑聊 時間: 2025-3-25 01:23 作者: PATRI 時間: 2025-3-25 04:17
GenZers as Marketing Managers,018). According to Mackay (1997), generational differences arise from how people perceive and respond to recurring events and shifting environmental situations. These differences are also seen in how people conduct themselves in the workplace.作者: 邊緣 時間: 2025-3-25 08:46 作者: orient 時間: 2025-3-25 11:42
https://doi.org/10.1007/978-1-349-03146-7ques, and the emergence of the digital era has also resulted in adjustments to these strategies. Companies are employing novel digital marketing strategies and tools, particularly in the connection between social media and Internet-based applications, to reach new target markets and improve their market share (Mkwizu, 2019).作者: Fulsome 時間: 2025-3-25 18:35 作者: 苦笑 時間: 2025-3-25 21:58
An Introduction to Statistics with Python not only Generation Z’s responses to the impact of the COVID-19 environment but are also influenced by their unique characteristics. As digital natives, China’s Generation Z are also cautious and distrustful, light-hearted, patriotic, innovative, and creative (Fig. 10.2).作者: 按時間順序 時間: 2025-3-26 00:28
Generation Z Perspective on Destination Image Restoration Through Dark Tourism, not only Generation Z’s responses to the impact of the COVID-19 environment but are also influenced by their unique characteristics. As digital natives, China’s Generation Z are also cautious and distrustful, light-hearted, patriotic, innovative, and creative (Fig. 10.2).作者: Ophthalmologist 時間: 2025-3-26 07:46 作者: Progesterone 時間: 2025-3-26 10:24 作者: JAMB 時間: 2025-3-26 13:04
From Consumption to Prosumption: The Interplay of Digital Transformation, Prosumers and Post-tourisess, Prosumption in Post-Tourism remains an evolving area. Through a comprehensive literature review and multiple case studies from museums and digitalcultural heritage tourism, this paper explores how DT influences Prosumption at the post-tourism level, and provides valuable insights for future research.作者: Palter 時間: 2025-3-26 19:29
Responsible Tourism as a Vehicle to Achieving the SDGs,a force for good to empower its communities, create economic stability and protect its natural environments. Finally, it will also explore the potential link that adopting the SDGs as part of responsible tourism marketing and management has upon increasing destination resilience.作者: Oafishness 時間: 2025-3-27 00:46 作者: 夸張 時間: 2025-3-27 05:02 作者: ILEUM 時間: 2025-3-27 05:48
Digital Marketing for the Hospitality and Tourism Industry in Industry 4.0,; Stylos, 2023). In the fourth industrial revolution, there is an interconnection between the virtual and physical world and companies have connected their products and processes to achieve higher value for their customers. Technological advancement in Industry has disrupted almost every industry in作者: 愉快么 時間: 2025-3-27 10:16 作者: 釋放 時間: 2025-3-27 16:11
Hybrid Servicescapes in Tourism and Hospitality,d signs, symbols, and artefacts. In combination, the elements of the servicescape can generate internal responses for customers and employees and influence subsequent behaviours. In the contemporary tourism and hospitality landscape, digital resources and ICTs (such as automated touchpoints, smartph作者: 不近人情 時間: 2025-3-27 19:26 作者: reptile 時間: 2025-3-27 22:59 作者: 難管 時間: 2025-3-28 02:04
The Age of Tomorrow: Exploring Risk-Taking Styles in Travel Across Generations,of 180?million fewer international tourist arrivals and a US $195?billion loss in export revenues from international tourism between January and April 2020. In 2022, UNWTO (2022) revealed that international tourism remains far below pre-pandemic levels. The reason is that health risks are likely to 作者: 人類的發(fā)源 時間: 2025-3-28 09:12 作者: Encephalitis 時間: 2025-3-28 13:29 作者: CLIFF 時間: 2025-3-28 17:29 作者: 大方一點(diǎn) 時間: 2025-3-28 22:40 作者: 使痛苦 時間: 2025-3-29 02:12 作者: outrage 時間: 2025-3-29 07:01
Nikolaos Stylos,Roya Rahimi,Peter RobinsonExplores how technology, sustainability and Gen Z as the three pillars of marketing in hospitality and tourism.Exemplifies new trends in marketing, consumer behaviour and the roles of stakeholders in 作者: DUCE 時間: 2025-3-29 08:56 作者: 不能妥協(xié) 時間: 2025-3-29 11:37 作者: 厚臉皮 時間: 2025-3-29 18:28
Further Graphical Methods of Presenting Data; Stylos, 2023). In the fourth industrial revolution, there is an interconnection between the virtual and physical world and companies have connected their products and processes to achieve higher value for their customers. Technological advancement in Industry has disrupted almost every industry including the tourism and hospitality industry.作者: octogenarian 時間: 2025-3-29 22:52 作者: Sarcoma 時間: 2025-3-30 00:40
978-3-031-65051-2The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl作者: 斷言 時間: 2025-3-30 05:18 作者: 改良 時間: 2025-3-30 09:03