標(biāo)題: Titlebook: Carotenoids in Nature; Biosynthesis, Regula Claudia Stange Book 2016 Springer International Publishing Switzerland 2016 Carotenoid synthesi [打印本頁(yè)] 作者: Odious 時(shí)間: 2025-3-21 18:59
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作者: 離開(kāi) 時(shí)間: 2025-3-21 22:24
0306-0225 tic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid developmen978-3-319-81824-5978-3-319-39126-7Series ISSN 0306-0225 Series E-ISSN 2542-8810 作者: 導(dǎo)師 時(shí)間: 2025-3-22 03:51 作者: Mediocre 時(shí)間: 2025-3-22 05:19 作者: 搖曳 時(shí)間: 2025-3-22 11:24
Regulation of Carotenoid Biosynthesis During Fruit Developmentlex due to the dramatic changes in content and composition during ripening, which are also dependent on the fruit tissue and the developmental stage. In addition, carotenoid accumulation is a dynamic process, associated with the development of chromoplasts during ripening. As a general rule, caroten作者: 同步信息 時(shí)間: 2025-3-22 15:28 作者: 同步信息 時(shí)間: 2025-3-22 17:31 作者: Inferior 時(shí)間: 2025-3-23 00:50 作者: Expressly 時(shí)間: 2025-3-23 04:01 作者: obsolete 時(shí)間: 2025-3-23 08:42
Carotenoids as a Source of Antioxidants in the Dietor measurement of their antioxidant effect and an overview of some epidemiological studies that have been performed to assess the beneficial impact of carotenoids in human health are outlined in this chapter.作者: VEST 時(shí)間: 2025-3-23 13:16 作者: acclimate 時(shí)間: 2025-3-23 17:33 作者: 針葉類(lèi)的樹(shù) 時(shí)間: 2025-3-23 19:55
https://doi.org/10.1007/0-387-34173-0enoids discharge these functions. The molecular architecture of photosynthetic systems will be outlined first to provide a basis from which to describe carotenoid photochemistry, which underlies most of their important functions in photosynthesis.作者: Constituent 時(shí)間: 2025-3-23 23:30
https://doi.org/10.1007/0-387-34173-0lex due to the dramatic changes in content and composition during ripening, which are also dependent on the fruit tissue and the developmental stage. In addition, carotenoid accumulation is a dynamic process, associated with the development of chromoplasts during ripening. As a general rule, caroten作者: gastritis 時(shí)間: 2025-3-24 03:39 作者: 輕彈 時(shí)間: 2025-3-24 09:53 作者: 阻礙 時(shí)間: 2025-3-24 11:32
Vincenzo D’Andrea,G. R. Gangadharanimplemented in many crops, with . as the most relevant example of β-carotene improvement in one of the more widely consumed foods. Conventional breeding strategies have been also adopted in the bio-fortification of carotenoid in staple foods that are highly consumed in developing countries, includin作者: 拋物線 時(shí)間: 2025-3-24 18:22
Vincenzo D’Andrea,G. R. Gangadharanhe endosperms of Golden Rice seeds synthesize and accumulate large quantities of β-carotene (provitamin A), yielding a characteristic yellow color in the polished grains. Classical breeding efforts have also focused in the development of cultivars with elevated seed carotenoid content, with maize an作者: 蒸發(fā) 時(shí)間: 2025-3-24 22:52 作者: HUMID 時(shí)間: 2025-3-24 23:36
Michael Weiss,Gabriella Moroiu,Ping Zhaoounteract obesity in animal models. Intake, blood levels and adipocyte content of carotenoids are reduced in human obesity. Specifically designed human intervention studies in the field, though still sparse, indicate a beneficial effect of carotenoid supplementation in the accrual of abdominal adipo作者: Confidential 時(shí)間: 2025-3-25 04:08
Carotenoids in Nature978-3-319-39126-7Series ISSN 0306-0225 Series E-ISSN 2542-8810 作者: 貪婪地吃 時(shí)間: 2025-3-25 09:26 作者: Lime石灰 時(shí)間: 2025-3-25 12:27 作者: 表示問(wèn) 時(shí)間: 2025-3-25 16:25 作者: Host142 時(shí)間: 2025-3-25 20:53
978-3-319-81824-5Springer International Publishing Switzerland 2016作者: Cumbersome 時(shí)間: 2025-3-26 03:15
Anesthesia for Cesarean Delivery,physiological functions. This chapter describes the distribution of carotenoid in microorganisms, including bacteria, archaea, microalgae, filamentous fungi and yeasts. We will also focus on their functional aspects and applications, such as their nutritional value, their benefits for human and anim作者: tolerance 時(shí)間: 2025-3-26 06:45 作者: MULTI 時(shí)間: 2025-3-26 08:59
Physiology of Labor and Delivery,t tissues. These include acyclic, monocyclic and dicyclic carotenoids, along with hydroxy and epoxy xanthophylls and apocarotenoids. Carotenols can be unesterified or esterified (monoester) in one or two (diester) hydroxyl groups with fatty acids. . isomerization increases the array of possible plan作者: 不規(guī)則 時(shí)間: 2025-3-26 14:34
https://doi.org/10.1007/0-387-34173-0bed energy to (bacterio-)chlorophylls, and so expand the wavelength range of light that is able to drive photosynthesis. This is an example of singlet–singlet energy transfer, and so carotenoids serve to enhance the overall efficiency of photosynthetic light reactions. Carotenoids also act to protec作者: Magnitude 時(shí)間: 2025-3-26 20:25
https://doi.org/10.1007/0-387-34173-0f carotenoids, which most often provide distinctive yellow, orange and red hues. These metabolites play fundamental roles in nature that extend far beyond their importance as pigments. In photosynthetic lineages, carotenoids are essential to sustain life, since they have been exploited to maximize l作者: 多余 時(shí)間: 2025-3-26 23:52 作者: PHAG 時(shí)間: 2025-3-27 04:27 作者: 思鄉(xiāng)病 時(shí)間: 2025-3-27 05:58
Springer Optimization and Its Applications applications in food, feed and cosmetics, and also in the nutraceutical and pharmaceutical industries. Microalgae represent an important source of high-value products, which include carotenoids, among others. Carotenoids play key roles in light harvesting and energy transfer during photosynthesis a作者: 閑聊 時(shí)間: 2025-3-27 11:39 作者: filial 時(shí)間: 2025-3-27 13:45
A semi-infinite approach to design centeringastids are classified into various types, i.e. proplastids, etioplasts, chloroplasts, amyloplasts, and chromoplasts. All plastids, except proplastids, can synthesize carotenoids. However, plastid types have a profound effect on carotenoid accumulation and stability. In this chapter, we discuss carot作者: Maximize 時(shí)間: 2025-3-27 21:34 作者: 磨碎 時(shí)間: 2025-3-28 01:00
Vincenzo D’Andrea,G. R. Gangadharanarotenoid content and composition are essential to ensure carotenoid feasibility in malnourished population of many countries around the world, which is critical to alleviate vitamin A deficiency and other health-related disorders. The pathway of carotenoid biosynthesis is currently well understood,作者: Thyroid-Gland 時(shí)間: 2025-3-28 06:03
Vincenzo D’Andrea,G. R. Gangadharan are also potent antioxidants and their health benefits are becoming increasingly evident. Protective effects against prostate cancer and age-related macular degeneration have been proposed for lycopene and lutein/zeaxanthin, respectively. Additionally, β-carotene, astaxanthin and canthaxanthin are 作者: reserve 時(shí)間: 2025-3-28 06:24
Gregory L. Simmons,Tharam S. Dillon in our daily diet. They are particularly abundant in yellow-orange fruits (carrots, tomatoes, pumpkins, peppers, among others) and, although masked by chlorophylls, in dark green leafy vegetables. Several health benefits have been attributed to carotenoids or to foods rich in these pigments, by mea作者: 細(xì)微差別 時(shí)間: 2025-3-28 13:44
Michael Weiss,Gabriella Moroiu,Ping Zhaons for the etiology and management of obesity and obesity-related metabolic diseases are reviewed. Most studied carotenoids in this context are β-carotene, cryptoxanthin, astaxanthin and fucoxanthin, together with β-carotene-derived retinoids and some other apocarotenoids. Studies indicate an impact作者: evaculate 時(shí)間: 2025-3-28 14:57 作者: ONYM 時(shí)間: 2025-3-28 20:55
Carotenoid Distribution in Naturephysiological functions. This chapter describes the distribution of carotenoid in microorganisms, including bacteria, archaea, microalgae, filamentous fungi and yeasts. We will also focus on their functional aspects and applications, such as their nutritional value, their benefits for human and anim作者: murmur 時(shí)間: 2025-3-29 00:31 作者: Mortar 時(shí)間: 2025-3-29 06:38
Structures and Analysis of Carotenoid Moleculest tissues. These include acyclic, monocyclic and dicyclic carotenoids, along with hydroxy and epoxy xanthophylls and apocarotenoids. Carotenols can be unesterified or esterified (monoester) in one or two (diester) hydroxyl groups with fatty acids. . isomerization increases the array of possible plan作者: 過(guò)份 時(shí)間: 2025-3-29 10:33
Carotenoids and Photosynthesisbed energy to (bacterio-)chlorophylls, and so expand the wavelength range of light that is able to drive photosynthesis. This is an example of singlet–singlet energy transfer, and so carotenoids serve to enhance the overall efficiency of photosynthetic light reactions. Carotenoids also act to protec作者: 苦澀 時(shí)間: 2025-3-29 15:08
Regulation of Carotenoid Biosynthesis in Photosynthetic Organsf carotenoids, which most often provide distinctive yellow, orange and red hues. These metabolites play fundamental roles in nature that extend far beyond their importance as pigments. In photosynthetic lineages, carotenoids are essential to sustain life, since they have been exploited to maximize l作者: 入伍儀式 時(shí)間: 2025-3-29 16:54
Regulation of Carotenoid Biosynthesis During Fruit Developmentr, the edible portion of widely consumed fruits or their derived products represent a major dietary source of carotenoids for animals and humans. Therefore, these pigments are crucial compounds contributing to fruit aesthetic and nutritional quality but may also have protecting and ecophysiological 作者: Deference 時(shí)間: 2025-3-29 23:15 作者: chandel 時(shí)間: 2025-3-30 03:27 作者: 人類(lèi) 時(shí)間: 2025-3-30 07:05
Apocarotenoids: A New Carotenoid-Derived Pathwayent interactions such as the attraction of pollinators and the defense against pathogens and herbivores. Apocarotenoids also include volatile aromatic compounds that act as repellents, chemoattractants, growth simulators and inhibitors, as well as the phytohormones?abscisic?acid and strigolactones. 作者: Liberate 時(shí)間: 2025-3-30 09:07
Plastids and Carotenoid Accumulationastids are classified into various types, i.e. proplastids, etioplasts, chloroplasts, amyloplasts, and chromoplasts. All plastids, except proplastids, can synthesize carotenoids. However, plastid types have a profound effect on carotenoid accumulation and stability. In this chapter, we discuss carot作者: 虛度 時(shí)間: 2025-3-30 13:01
Evidence of Epigenetic Mechanisms Affecting Carotenoidso environmenal stimuli that result in phenotypic variability and transgression amongst important crop traits. The need to predict phenotypes from genotypes to understand the molecular basis of the genotype-by-environment interaction is a research priority. Today, with the recent discoveries in the f作者: Hirsutism 時(shí)間: 2025-3-30 17:42
Manipulation of Carotenoid Content in Plants to Improve Human Healtharotenoid content and composition are essential to ensure carotenoid feasibility in malnourished population of many countries around the world, which is critical to alleviate vitamin A deficiency and other health-related disorders. The pathway of carotenoid biosynthesis is currently well understood,作者: 蘆筍 時(shí)間: 2025-3-30 21:25
