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標(biāo)題: Titlebook: Biosensing and Micro-Nano Devices; Design Aspects and I Pranjal Chandra Book 2022 The Editor(s) (if applicable) and The Author(s), under ex [打印本頁]

作者: DEBUT    時間: 2025-3-21 16:49
書目名稱Biosensing and Micro-Nano Devices影響因子(影響力)




書目名稱Biosensing and Micro-Nano Devices影響因子(影響力)學(xué)科排名




書目名稱Biosensing and Micro-Nano Devices網(wǎng)絡(luò)公開度




書目名稱Biosensing and Micro-Nano Devices網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Biosensing and Micro-Nano Devices被引頻次




書目名稱Biosensing and Micro-Nano Devices被引頻次學(xué)科排名




書目名稱Biosensing and Micro-Nano Devices年度引用




書目名稱Biosensing and Micro-Nano Devices年度引用學(xué)科排名




書目名稱Biosensing and Micro-Nano Devices讀者反饋




書目名稱Biosensing and Micro-Nano Devices讀者反饋學(xué)科排名





作者: 一大群    時間: 2025-3-21 20:16

作者: 刻苦讀書    時間: 2025-3-22 01:02

作者: 橡子    時間: 2025-3-22 04:57
978-981-16-8335-0The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
作者: 過于平凡    時間: 2025-3-22 09:34
https://doi.org/10.1007/978-1-4302-4543-8armaceutical, energy, and security have unavoidably led to nanobiosensing and nanobioanalytical systems. Nanobiosensoring and pure nanobioanalytical methods are different in that the former methods are self-contained integrated devices while the latter generally use biorecognition elements to determ
作者: 逃避責(zé)任    時間: 2025-3-22 15:17
Managing Control Flow: Repetition,and quality monitoring for the food conglomerates and the end-users. This chapter provides a methodical outline on the current quinquennial trends at the benchwork for nano-based analytics to benefit the food business, while summarizes the following: (1) the development of nanomaterials (organic, in
作者: FLAGR    時間: 2025-3-22 17:43
Working with Data: Collections,th high affinity toward various targets, provide a less expensive alternative to antibodies and can specifically differentiate between various microbial strains. The emergence of nanomaterials has revolutionized the route to detecting and monitoring pathogens in an efficient, rapid, and cost-effecti
作者: lethal    時間: 2025-3-22 22:56
Motion Analysis and Object Tracking,ases of food adulterants is to increase the quality of raw or prepared foods by intentionally or accidentally adding non-food to them. The removal or replacement of valuable food components with relatively cheaper ones that significantly affect the original nutritional value and the addition of any
作者: BLANC    時間: 2025-3-23 01:49
Object Detection and Recognition,od stuffs to them is a crucial factor. Though serious monitoring protocols are there, to till date food adulteration is a menace to people’s health as it adjoined with serious issues. Pre-identification or detection of particular food adulterants will assist to ensure the safety of people. In recent
作者: 愚蠢人    時間: 2025-3-23 09:07
Learn Corona SDK Game Developments to be considered by end consumers first before the nutrients provided by the food, as food contaminants can have a significant, direct and often irreversible health effect. There is, therefore, a need for rapid and on-site sensing technologies or devices to be established to rapidly identify and s
作者: ciliary-body    時間: 2025-3-23 11:22
Learn Corona SDK Game Developmentomply with quality requirements. Providing fast, accurate, and inexpensive methods for measuring various analytes including pathogens, pesticides, carbohydrates, and other analytes, in the quality control of the food industry is so important that dozens of articles are published every day, and thous
作者: 纖細(xì)    時間: 2025-3-23 16:21
The Game, Part 4: Collision Eventsttractive feature of intelligent packaging is to allow a real-time monitoring of food product along supply chain and provide up-to-date information on its status throughout transport and storage until it reaches consumers. This chapter aims to provide a forward-looking information on intelligent too
作者: palliate    時間: 2025-3-23 20:19
Learn Corona SDK Game Developmentis. The use of Radio Frequency Identification (RFID) in the food industry sector as a smart label can improve the monitoring of food products, prevent spoilage, and ensure food safety. In particular, the use of RFID technology makes it possible to develop battery-free sensor systems and their use in
作者: Nonconformist    時間: 2025-3-24 02:14
https://doi.org/10.1007/978-1-4302-5069-2ication, and drug analysis. This chapter reviews recent developments in the design, fabrication, and applications of biosensing technology with optical, electrochemical, thermometric, piezoelectric, magnetic, and micromechanical detection in the pharmaceutical industry. Examples of practical biosens
作者: Indurate    時間: 2025-3-24 06:22

作者: 不自然    時間: 2025-3-24 07:12
https://doi.org/10.1007/978-1-4842-3486-0f seafood. Therefore, a highly selective and sensitive analytical tool capable of analysing ultralow levels of pathogen contaminants and preservatives is required to ensure food quality and safety. However, monitoring the freshness of seafood using a miniaturized biosensing system that reveals produ
作者: 腫塊    時間: 2025-3-24 13:31
Hierarchical Clustering and Dendrogram,de a contextualized overview of big data technologies along with their roles, success applications, and various approaches in the food safety domain. The roles of Convolutional Neural Network (CNN), a deep learning algorithm for big data analytics, of food safety related data of various formats will
作者: Emasculate    時間: 2025-3-24 15:38
Hierarchical Clustering and Dendrogram,rized analytical system, with particular benefits of low cost and portability, has made attracting attention with the growing requirements for point-of-care (POC) testing. Miniaturized biosensors based on various materials (e.g., aptamer, nanomaterials) have an important role in analytical fields be
作者: 脾氣暴躁的人    時間: 2025-3-24 19:43
Book 2022g Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, and monoclonal antibody-based immunological techniques for detecting food adulterations and allergens. It comprehensively covers electrode modification and nano-engineered fabrication of biosensors to enhance their functionali
作者: Organization    時間: 2025-3-25 03:11

作者: MAUVE    時間: 2025-3-25 04:29

作者: intimate    時間: 2025-3-25 10:12
Advances in Biosensing Technology in the Pharmaceutical Industry,ors for measuring neurotransmitters, antibiotics, disease biomarkers, and physiological components are provided, as well as recent trends with multiplexed detection, high-throughput screening, and drug discovery applications.
作者: Cupidity    時間: 2025-3-25 13:46

作者: 學(xué)術(shù)討論會    時間: 2025-3-25 18:13

作者: 畫布    時間: 2025-3-25 22:46
Hierarchical Clustering and Dendrogram,The roles of Convolutional Neural Network (CNN), a deep learning algorithm for big data analytics, of food safety related data of various formats will also be discussed. It aims to recommend CNN as a potential algorithm for data analytics in parallel to rising developments of smartphone-based biosensors for applications in the food safety domain.
作者: Feature    時間: 2025-3-26 04:10

作者: 蝕刻    時間: 2025-3-26 05:29

作者: 公理    時間: 2025-3-26 10:18
Learn Corona SDK Game Developmentands of researchers around the world finding the flaws of common methods and finding new methods. The integration of nanotechnology and chemical analysis can be a promising way to achieve new measurement methods. In this chapter, the application of nanotechnology in food analysis is briefly and usefully reviewed.
作者: 青少年    時間: 2025-3-26 13:45

作者: 群居動物    時間: 2025-3-26 18:31
Hierarchical Clustering and Dendrogram,cause of their high sensitivity, portability, ease of operation, and analysis in a short time. This chapter will review developments on various types of miniaturized aptasensors based on nanomaterials with focus on drug analysis.
作者: hardheaded    時間: 2025-3-26 21:47
Managing Control Flow: Repetition, methods to realize their real-life industrial applications. Future insights about the possible integration of information revolution (machine learning and big data) with nano-based food analysis will be briefly discussed as well.
作者: Keratin    時間: 2025-3-27 04:15
Working with Data: Collections,irst present an introduction on the topic followed by a brief summary of common foodborne pathogens. Aptamer engineering and SELEX will then be elaborated. In the next section, various aptamer-based sensing approaches will be discussed along with the recent examples in foodborne pathogen recognition.
作者: 施加    時間: 2025-3-27 05:24

作者: Affiliation    時間: 2025-3-27 12:54
Application of Nanotechnology in Food Analysis, methods to realize their real-life industrial applications. Future insights about the possible integration of information revolution (machine learning and big data) with nano-based food analysis will be briefly discussed as well.
作者: BROW    時間: 2025-3-27 15:44

作者: 連系    時間: 2025-3-27 18:44

作者: 頑固    時間: 2025-3-27 23:09
Book 2022stems, nano-emulsions, nanopesticides, and nanocapsules and their applications in the food industry. Lastly, it covers nanomaterial-based sensors for drug analysis in diverse matrices. It serves as an invaluable source of information for professionals, researchers, academicians, and students related to food science and technology.
作者: 正面    時間: 2025-3-28 03:22

作者: macular-edema    時間: 2025-3-28 08:21

作者: phlegm    時間: 2025-3-28 11:13

作者: Ventricle    時間: 2025-3-28 15:40
Applications of Intelligent Packaging for Meat Products, pH-sensitives dyes, time temperature indicators, data carriers such as radio frequency identification, and electrochemistry embedded into packaging as a stepping-stone to detect meat deterioration. A short section on the concerns surrounding to the extensive release of intelligent packaging will al
作者: 打火石    時間: 2025-3-28 21:25
RFID Near-field Communication (NFC)-Based Sensing Technology in Food Quality Control,lication of the RFID technology in the food industry with a discussion of several works developed to test the ability of RFID technologies in the NFC to perform food traceability. The purpose is to show that the wireless, passive, low-cost, and flexible NFC tag sensors could unfold new dimensions fo
作者: expire    時間: 2025-3-29 02:07
Biosensors for the Detection of Spoilage Levels and Excess Preservatives in Seafood, significant work before being deployed in aquatic settings. Therefore, issues regarding the reliability, selectivity and sensitivity of the biosensor must be addressed when applied to a complex food matrix. This book chapter summarizes the state-of-the-art of chemical and biological sensors for ass
作者: transdermal    時間: 2025-3-29 04:42
Motion Analysis and Object Tracking,sical, chemical, biochemical, etc., are used to evaluate them. Meanwhile, electrochemical sensors, with their unique features such as simplicity, ease of operation, high sensitivity, and selectivity, have become a promising choice for evaluating food authenticity.
作者: neoplasm    時間: 2025-3-29 08:10

作者: Vulnerary    時間: 2025-3-29 12:14

作者: 事情    時間: 2025-3-29 18:18
The Game, Part 4: Collision Events pH-sensitives dyes, time temperature indicators, data carriers such as radio frequency identification, and electrochemistry embedded into packaging as a stepping-stone to detect meat deterioration. A short section on the concerns surrounding to the extensive release of intelligent packaging will al
作者: 提名    時間: 2025-3-29 22:15
Learn Corona SDK Game Developmentlication of the RFID technology in the food industry with a discussion of several works developed to test the ability of RFID technologies in the NFC to perform food traceability. The purpose is to show that the wireless, passive, low-cost, and flexible NFC tag sensors could unfold new dimensions fo
作者: 涂掉    時間: 2025-3-30 00:49

作者: Amplify    時間: 2025-3-30 06:30
industry. Lastly, it covers nanomaterial-based sensors for drug analysis in diverse matrices. It serves as an invaluable source of information for professionals, researchers, academicians, and students related to food science and technology.978-981-16-8335-0978-981-16-8333-6
作者: rods366    時間: 2025-3-30 09:07

作者: 知道    時間: 2025-3-30 15:56
Application of Nanotechnology in Food Analysis,and quality monitoring for the food conglomerates and the end-users. This chapter provides a methodical outline on the current quinquennial trends at the benchwork for nano-based analytics to benefit the food business, while summarizes the following: (1) the development of nanomaterials (organic, in
作者: Redundant    時間: 2025-3-30 17:23
Nanoengineered Aptamer Assisted Strategies for the Detection of Foodborne Pathogens,th high affinity toward various targets, provide a less expensive alternative to antibodies and can specifically differentiate between various microbial strains. The emergence of nanomaterials has revolutionized the route to detecting and monitoring pathogens in an efficient, rapid, and cost-effecti
作者: 鞭打    時間: 2025-3-30 21:51
Electrochemical Sensors for Food Adulterants,ases of food adulterants is to increase the quality of raw or prepared foods by intentionally or accidentally adding non-food to them. The removal or replacement of valuable food components with relatively cheaper ones that significantly affect the original nutritional value and the addition of any
作者: Allege    時間: 2025-3-31 02:07
Fluorescent Biosensing and Chemosensing Strategies for Food Quality Assessment,od stuffs to them is a crucial factor. Though serious monitoring protocols are there, to till date food adulteration is a menace to people’s health as it adjoined with serious issues. Pre-identification or detection of particular food adulterants will assist to ensure the safety of people. In recent




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