標(biāo)題: ESCI期刊Journal of International Entrepreneurship 2024/2025影響因子:3.204 (J INT ENTREP) (1570-7385). (BUSINESS)(商業(yè))Emerging [打印本頁] 作者: Maculate 時(shí)間: 2025-3-21 16:51
ESCI期刊Journal of International Entrepreneurship(20 21 REV HIST)影響因子
ESCI期刊Journal of International Entrepreneurship(J INT ENTREP)影響因子@(商業(yè))學(xué)科排名
ESCI期刊Journal of International Entrepreneurship(20 21 REV HIST)總引論文
ESCI期刊Journal of International Entrepreneurship(J INT ENTREP)總引論文@(商業(yè))學(xué)科排名
ESCI期刊Journal of International Entrepreneurship(20 21 REV HIST)影響因子
ESCI期刊Journal of International Entrepreneurship(J INT ENTREP)總引頻次@(商業(yè))學(xué)科排名
ESCI期刊Journal of International Entrepreneurship(20 21 REV HIST)即時(shí)影響因子
ESCI期刊Journal of International Entrepreneurship(J INT ENTREP)即時(shí)影響因子@(商業(yè))學(xué)科排名
ESCI期刊Journal of International Entrepreneurship(20 21 REV HIST)五年累積影響因子
ESCI期刊Journal of International Entrepreneurship(J INT ENTREP)五年累積影響因子@(商業(yè))學(xué)科排名
作者: 無法治愈 時(shí)間: 2025-3-21 20:35
Submitted on: 22 April 2023.
Revised on: 25 May 2023.
Accepted on: 14 June 2023.
___________________Journal of International Entrepreneurship作者: PANG 時(shí)間: 2025-3-22 00:55 作者: 鞠躬 時(shí)間: 2025-3-22 07:06 作者: 助記 時(shí)間: 2025-3-22 11:18
Submitted on: 02 September 2016.
Revised on: 18 November 2016.
Accepted on: 10 December 2016.
___________________Journal of International Entrepreneurship作者: CRANK 時(shí)間: 2025-3-22 14:55 作者: Redundant 時(shí)間: 2025-3-22 19:14
Submitted on: 18 August 2009.
Revised on: 01 October 2009.
Accepted on: 29 October 2009.
___________________Journal of International Entrepreneurship作者: 殖民地 時(shí)間: 2025-3-23 00:14
Submitted on: 05 November 2010.
Revised on: 12 January 2011.
Accepted on: 02 February 2011.
___________________Journal of International Entrepreneurship作者: 偽證 時(shí)間: 2025-3-23 02:00 作者: 拍翅 時(shí)間: 2025-3-23 07:53 作者: 甜瓜 時(shí)間: 2025-3-23 10:35
Submitted on: 10 September 2024.
Revised on: 03 November 2024.
Accepted on: 02 January 2025.
___________________Journal of International Entrepreneurship作者: 確保 時(shí)間: 2025-3-23 15:21
Submitted on: 02 October 2003.
Revised on: 09 December 2003.
Accepted on: 21 January 2004.
___________________Journal of International Entrepreneurship作者: Formidable 時(shí)間: 2025-3-23 19:05 作者: CARE 時(shí)間: 2025-3-23 22:14 作者: 預(yù)測(cè) 時(shí)間: 2025-3-24 06:10 作者: 可觸知 時(shí)間: 2025-3-24 08:41
Submitted on: 12 July 2019.
Revised on: 15 October 2019.
Accepted on: 08 November 2019.
___________________Journal of International Entrepreneurship作者: saphenous-vein 時(shí)間: 2025-3-24 12:31 作者: ordain 時(shí)間: 2025-3-24 15:00
Submitted on: 29 November 2004.
Revised on: 01 January 2005.
Accepted on: 14 January 2005.
___________________Journal of International Entrepreneurship作者: artless 時(shí)間: 2025-3-24 22:13 作者: DAMP 時(shí)間: 2025-3-25 03:12
Submitted on: 30 January 2003.
Revised on: 19 May 2003.
Accepted on: 06 July 2003.
___________________Journal of International Entrepreneurship作者: LAST 時(shí)間: 2025-3-25 04:10
Submitted on: 05 September 2011.
Revised on: 01 November 2011.
Accepted on: 27 December 2011.
___________________Journal of International Entrepreneurship作者: 殘廢的火焰 時(shí)間: 2025-3-25 07:47 作者: Harridan 時(shí)間: 2025-3-25 12:55 作者: certitude 時(shí)間: 2025-3-25 16:27
Submitted on: 23 April 2004.
Revised on: 29 June 2004.
Accepted on: 21 July 2004.
___________________Journal of International Entrepreneurship作者: A保存的 時(shí)間: 2025-3-25 22:43 作者: Monotonous 時(shí)間: 2025-3-26 03:57 作者: NIL 時(shí)間: 2025-3-26 04:21 作者: 能量守恒 時(shí)間: 2025-3-26 10:52 作者: calamity 時(shí)間: 2025-3-26 12:40
Submitted on: 19 February 2001.
Revised on: 31 March 2001.
Accepted on: 15 May 2001.
___________________Journal of International Entrepreneurship作者: sultry 時(shí)間: 2025-3-26 18:30 作者: 附錄 時(shí)間: 2025-3-26 23:44 作者: 夾克怕包裹 時(shí)間: 2025-3-27 04:02
Submitted on: 04 May 2020.
Revised on: 05 July 2020.
Accepted on: 27 August 2020.
___________________Journal of International Entrepreneurship作者: URN 時(shí)間: 2025-3-27 09:11 作者: 的事物 時(shí)間: 2025-3-27 10:29
Submitted on: 06 December 2009.
Revised on: 14 January 2010.
Accepted on: 01 February 2010.
___________________Journal of International Entrepreneurship作者: allergy 時(shí)間: 2025-3-27 17:17 作者: Cuisine 時(shí)間: 2025-3-27 19:59
Submitted on: 03 June 2008.
Revised on: 30 August 2008.
Accepted on: 12 September 2008.
___________________Journal of International Entrepreneurship
